Manicotti Pasta

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Ingredients: Ricotta (Whey, Milk, Cream), Durum Semolina Flour (Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Mozzarella [Pasteurized Milk, Cheese Culture, Vinegar, Salt, Rennet, Cellulose Powder (Anti-caking Agent)], Milk, Eggs, Parmesan Cheese (Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose), Salt, Black Pepper, Green Parsley

Allergens

Eggs, Milk and Dairy, Wheat

Nutrition Facts

6 servings per container

Serving size

2 manicotti (130 g)

Amount per serving

Calories

260

% Daily Value *

Total Fat 14g

22%

Sat Fat 8g

40%

Trans Fat 0.5g

Cholesterol 70mg

23%

Sodium 430mg

18%

Carbohydrates 21g

Fiber 1g

Sugars 6g

Protein 13g

Vitamin C 0mg

Vitamin A 500IU

10%

Iron 1.1mg

Fat Calories 120calories

Calcium 1100mg

110%

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