Banana Pudding
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Ingredients
Banana Pastry Cream (pastry cream [water, pastry cream (sugar, non-fat dry milk, food starch modified, dextrose, fat powder [refined palm oil, glucose syrup, caseinate, silicon dioxide (anti-caking)], carrageenan, tetrasodium pyrophosphate, natural flavor, calcium lactate, natural butter flavor [maltodextrin, natural butter flavor, annatto (color), turmeric (color)], beta carotene [color], calcium carbonate), heavy cream], banana paste [banana pulp, glucose syrup, invert sugar syrup, ethyl alcohol, modified starch natural flavouring, acid (citric acid), antioxidant (ascorbic acid), colour (riboflavins) thickener (xanthan gum)]), Banana, Vanilla Wafers (organic enriched wheat flour [organic wheat flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid], organic cane sugar, organic expeller pressed palm oil, sea salt, organic natural flavor, baking soda [sodium bicarbonate], organic soy lecithin [emulsifier], natural flavor).
Allergens
MILK, WHEAT, SOY.
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