Bowlcut All Natural, Plant-Based, Vegan, Gluten-Free, Low Sodium, Low Sugar, Made in USA, Stir Fry Sauce + Marinade, Soy Sauce Alternative for Noodles, Meat or Vegetables, Classic, 10oz
Description
NEXT GENERATION OF ASIAN AMERICAN FLAVOR: Bowlcut is an AAPI & Woman-Founded Asian American sauce brand redefining what eating well tastes like for a new generation. Bringing you plant-based sauces inspired by childhood staples.
CLASSIC STIR FRY SAUCE: Elevate your culinary creations with our all-encompassing stir fry sauce. Bold, full-bodied flavor - the “red wine” of our collection. Smooth and savory umami, blended with our secret spice mix, fresh California garlic, and fresh peppery ginger. Use this sauce to make a comfort meal out of any meat, noodle, or vegetable medley.
BEYOND STIR FRY: Not just for stir fry - it's also the perfect marinade, glaze, or finishing touch for a range of dishes. With no need for complicated recipes or countless spices, our sauce makes it easy to enjoy a gourmet experience at home. Can be used as an alternative to hoisin sauce, plum sauce, teriyaki, or soy sauce.
HEALTHY OPTIONS FOR EVERY DIET: Our stir fry sauce caters to a wide range of dietary needs, offering gluten-free, low-sodium, and sugar-free sauces. Whether you're following a keto, paleo, or vegan lifestyle, you can enjoy the rich flavors of our versatile sauce without compromising on your dietary preferences. Drizzle over tofu, meat, chicken, sausage, burgers, veggies, dumplings, pork, rice, fish, egg rolls, ramen noodles and more.
MADE IN USA: Bowlcut is vegan and uses all natural, plant-based ingredients, reduced sodium, reduced sugar, and zero artificial additives letting real flavor speak for itself and giving you authentic Asian cuisine at home. Available in Classic or Spicy Lemongrass flavors. Be sure to also check out our Chili Crisp in Spicy or Original, Gochujang, and Char Siu BBQ sauces.
Dietary Type
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