Chocolate Grand Teton Cake
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Ingredients
Dark Pate a Glacer (sugar, hydrogenated vegetable fat, fat reduced cocoa powder, milk, sugar, soy lecithin, vanillin), Cream, Bittersweet Chocolate (cocoa liquor, sugar, cocoa butter, soy lecithin, vanilla), Sugar, Eggs, Water, Wheat Flour, Caramelized Hazelnuts (sugar, hazelnuts), Soy Oil, White Pate A Glacer (sugar, vegetable fat [palm kernel and palm], nonfat dry milk, coconut oil, soy lecithin, natural vanilla extract), Cocoa Powder, Baking Powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), Salt, Sodium Citrate, Triethyl Citrate, Guar Gum.
Allergens
MILK, EGGS, TREE NUTS, WHEAT, SOY.
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