Jp's Pastry

Morning Glory Muffin Vegan Gluten Free


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Ingredients

Flour Blend (Brown Rice Flour, Tapioca Starch, White Rice Flour, Potato Starch, Sorghum Flour, Arrowroot Starch, Sweet Rice Flour, Guar Gum), Water, Pecans, Raisins, Cane Sugar, Expeller Pressed Canola Oil', Macadamia Nut Milk (Macadamia Milk, Cane Sugar, Calcium Phosphate, Natural Flavor, Salt, Xanthan Gum, Yam Flour, Sunflower Lecithin, Potassium Citrate, Dipotassium Phosphate), Coconut Milk (Water, Coconut Cream, Sugar, Vanilla, Guar Gum, Tricalcium Phosphate, Magnesium Phosphate, Xanthan Gum), Light Brown Sugar, Palm Shortening', Rice Barn, Oat Bran, Molasses, Baking Powder', Aluminum-free Baking Powder (Sodium Acid Pyorphosphate, Sodium Bicarbonate, Cornstarch, and Monocalcium Phosphate), Cinnamon, Vanilla', Rolled Oats, Ginger, Nutmeg., 'designates A Non-GMO Ingredient

Allergens

Tree Nuts, Wheat



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