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Green Veggie Dumplings, 4 oz

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Ingredients: Cabbage, Unbleached Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Onion, Tofu, Carrot, Potato, Vermicelli (Peas, Corn Strch, Green Beans, Water), Textured Vegetable Protein (Soy Flour), Green Onion, Soy Sauce (Water, Wheat, Soybeans, and Salt), Soybean Oil, Shiitake Mushroom, Salt, Modified Food Starch, Spinach Powder, Potato Starch, Garlic, Ginger, Sugar, Sesame Oil and Spices, Chinese Dressing (Water, Wheat, Soybeans, Salt, Vinegar, Sugar, Ginger, Onion)


Soy (Soy Sauce, Soybean Oil, Soybeans, Textured Vegetable Protein, Tofu), Wheat (Unbleached Enriched Flour, Wheat, Wheat Flour)

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