Tofu Spring Roll, 6 oz
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Ingredients: Glass Noodle (Potato Starch, Mung Bean), Tofu (Water, Soybean, Calcium Sulfate, Calcium Chloride), Green Leaf Lettuce, Carrot, Red Cabbage, Peanut Sauce (Peanut Butter [Roasted Peanuts, Sea Salt], Sweet Chili Sauce [Water, Sugar, Red Chili, Corn Starch, Turnip, Carrot, Garlic, Salt, Acetic Acid, Citric Acid, Xanthan Gum], Chinese Dressing [Blended Vinegar (Distilled Vinegar, Rice Vinegar, Salt), Sugar, Soy Sauce (Water, Soybeans, Salt, Wheat Flour), Sesame Oil, Onion, Ginger]), Rice Paper (Tapioca, Rice Flour, Filtered Water, Salt), Cilantro
Peanuts, Soy, Wheat
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