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Sticky Toffee Pudding, 18 oz

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Cake: Fresh Dates, Unbleached Flour, Sugar, Butter, Whole Liquid Eggs, Espresso, Vanilla Extract, Bicarbonate Soda, Baking Powder, Salt., Sauce: Brown Sugar, Butter, Fresh Cream


Eggs (Whole Liquid Eggs), Milk and Dairy (Butter, Fresh Cream), Wheat (Unbleached Flour)

* Certified Kosher by Chicago Rabbinical Council (CRC)

** See nutrition information for content

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