Sticky Toffee Pudding, 18 oz
Cake: Fresh Dates, Unbleached Flour, Sugar, Butter, Whole Liquid Eggs, Espresso, Vanilla Extract, Bicarbonate Soda, Baking Powder, Salt., Sauce: Brown Sugar, Butter, Fresh Cream
Eggs (Whole Liquid Eggs), Milk and Dairy (Butter, Fresh Cream), Wheat (Unbleached Flour)
* Certified Kosher by Chicago Rabbinical Council (CRC)
** See nutrition information for content
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