Gluten Free Double Chocolate Muffins, 12 oz
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Ingredients
Ingredients: Cane Sugar, Eggs, Water, Semi-sweet Chocolate Chips (Cane Sugar, Chocolate Liquor, Cocoa Butter), Tapioca Starch, Brown Rice Flour (Rice Flour, Rice Bran), Canola Oil*, Cocoa Powder Processed With Alkali, Palm Oil, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Natural Flavor, Salt, Sunflower Lecithin, Lemon Zest (Lemon Peel, Cane Sugar, Lemon Oil Essence), Xanthan Gum., *Non-GMO
Allergens
Eggs
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