Berry Chantilly Cake 1/4 Sheet
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Ingredients
Chantilly Icing (heavy cream blend [cream (pasteurized grade a cream, milk), organic heavy whipping cream (grade a organic cream, gellan gum), organic heavy whipping cream (organic grade a cream [milk], gellan gum)], mascarpone cheese [pasteurized milk and cream, citric acid], cream cheese [pasteurized milk and cream, cheese culture, salt, carob bean gum], powdered sugar [sugar, corn starch], almond emulsion [propylene glycol, water, gum]), Vanilla Cake (cane sugar, enriched unbleached flour [wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid], water, expeller-pressed canola oil, eggs, non-fat powdered milk, natural vanilla flavor, baking powder [sodium acid pyrophosphate, sodium bicarbonate, cornstarch, monocalcium phosphate], sea salt), Chantilly Berries (strawberries, blackberries, raspberries, blueberries), Strawberries, Blueberries, Blackberries, Apricot Glaze (sugar, water, glucose syrup, apricot puree concentrate, natural flavor, pectin, citric acid, sodium alginate, agar, paprika [color]), Raspberries, Raspberry Simple Syrup (sugar, raspberry puree [raspberry, pure cane sugar]).
Allergens
MILK, EGGS, TREE NUTS, WHEAT.
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