Buttermilk Biscuit 4ct
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Ingredients
Buttermilk Biscuit (buttermilk [cultured pasteurized low-fat milk, fat free milk, modified corn starch, salt, mono and diglycerides, carrageenan carob bean gum], enriched wheat flour [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], malted barley flour, bread flour [enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), malted barley flour], butter [pasteurized cream, natural flavorings], baking powder [sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate], sugar, buttermilk powder, kosher salt [salt, yellow prussiate of soda], enzymes, baking soda).
Allergens
MILK, WHEAT.
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