Chef-Created Crab Cake
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Ingredients
Crab Cake (crab meat, dressing [vegan mayonnaise (expeller pressed canola oil, water, distilled vinegar, sugar, salt, mustard seed, pea protein isolate, pea & potato protein, lemon juice concentrate, tamarind seed gum, natural flavor), dijon mustard (white distilled vinegar, water, #1 grade mustard seed, salt, white wine, citric acid, onion powder, spices, turmeric, natural flavors), dijon mustard (water, vinegar, mustard seed, salt, white wine, fruit pectin, citric acid, tartaric acid, sugar, spice), lemon juice, chesapeake bay seasoning (sea salt, organic paprika, organic celery seed, organic onion, organic black pepper, organic garlic, organic cayenne, organic rice concentrate, organic bay leaf, organic cinnamon, organic mace, organic clove, organic allspice), lemon], bread crumbs [unbleached wheat flour, organic cane sugar, yeast, salt], lemon, parsley).
Allergens
SHELLFISH, WHEAT.
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