Creepy Ginger Ale with Spooky Ice Cubes

Creepy Ginger Ale with Spooky Ice Cubes

Makes about 16 to 20 ice cubes, enough for 6 to 8
Blood-red, raspberry ice cubes are fun for tricks and treats alike. As the ice cubes melt, the soda will turn red! Watch our how-to video.
Ingredients: 
  • 2 (6-ounce) packages fresh raspberries
  • 3 (12 oz) cans ginger ale, chilled, divided
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Method: 
In a medium bowl, mash raspberries with a fork until broken up into pieces and very juicy. Divide evenly in ice cube trays and top off with ginger ale, gently stirring. Freeze until solid, 6 to 8 hours, or overnight. Transfer ice cubes to glasses, top with remaining ginger ale and serve.
Nutritional Info: 
Per Serving: Serving size: about 3 ice cubes plus soda, 140 calories (0 from fat), 39g carbohydrates, 1g protein.
Special Diets: 

Note: We've provided special diet and nutritional information for educational purposes. But remember — we're cooks, not doctors! You should follow the advice of your health-care provider. And since product formulations change, check product labels for the most recent ingredient information. See our Terms of Service.

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