Honey-Garlic Popcorn

Honey-Garlic Popcorn

Rated:
Recipe Rating: 3.51224
Makes about 3 cups
This multi-purpose mini recipe is great as a topping for spiced butternut squash soup or as an addictive game-day snack. Watch our how-to video.
Ingredients: 
  • 1 tablespoon honey
  • 1/4 teaspoon garlic granules
  • 1/4 teaspoon fine sea salt
  • 3 cups unsalted popped popcorn
Method: 
Preheat the oven to 350°F. Whisk togther honey, garlic granules, salt and 1 teaspoon water. Toss with popcorn and spread onto a parchment-paper-lined large rimmed baking sheet. Bake until crisp, about 10 minutes. Serve immediately.
Nutritional Info: 
Per Serving: Serving size: about 1/2 cup, 20 calories (0 from fat), 85mg sodium, 4g carbohydrates.
Special Diets: 

Note: We've provided special diet and nutritional information for educational purposes. But remember — we're cooks, not doctors! You should follow the advice of your health-care provider. And since product formulations change, check product labels for the most recent ingredient information. See our Terms of Service.