- 2 medium yellow onions, thinly sliced
- 1 teaspoon low-sodium tamari
- 8 ounces sliced button or cremini mushrooms
- 1 bunch Swiss chard, stems and leaves thinly sliced, reserved separately
- 1 (15-ounce) can no-salt-added pinto beans, rinsed and drained
- 1 large tomato, chopped
- 8 corn tortillas, warmed
Note: We've provided special diet and nutritional information for educational purposes. But remember — we're cooks, not doctors! You should follow the advice of your health-care provider. And since product formulations change, check product labels for the most recent ingredient information. See our Terms of Service.