My Fruity Nutty Chocolate Valentine

My Fruity Nutty Chocolate Valentine

Serves 16

We call this recipe a Valentine because of its high ratio of heart-healthy nuts. Package the chocolatey treat for your Valentine in a pretty container with a love note.

  • 2 (3-ounce) 365 Everyday Value Organic Swiss Dark Chocolate bars, chopped
  • 1 (1-pound) bag 365 Everyday Value Fruit & Nut Trail Mix, divided
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Line a large sheet tray with parchment paper; set aside. Gently melt chocolate, stirring frequently, in a medium pot over medium-low heat, 1 to 2 minutes. Stir in all but 1/4 cup of the trail mix and spread the mixture on the lined sheet tray. (Spreading to edges is not necessary.) Sprinkle remaining trail mix on top. Chill in the refrigerator until chocolate is set, about 30 minutes. Set aside until room temperature, break into pieces and store in an airtight container at room temperature.

Nutritional Info: 
Per Serving:140 calories (40 from fat), 4.5g total fat, 1.5g saturated fat, 0mg cholesterol, 45mg sodium, 23g carbohydrate (2g dietary fiber, 17g sugar), 2g protein
Special Diets: 

Note: We've provided special diet and nutritional information for educational purposes. But remember — we're cooks, not doctors! You should follow the advice of your health-care provider. And since product formulations change, check product labels for the most recent ingredient information. See our Terms of Service.

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