Quick Creamy Crab Soup

Quick Creamy Crab Soup

Rated:
Recipe Rating: 3.5401
Serves 10
Serve this simple, rich soup with your favorite crackers and a simple salad.
Ingredients: 
  • 2 (32-) containers 365 Everyday Value® Creamy Portobello Soup
  • 1 cup clam juice
  • 3/4 cup half-and-half
  • 2 (8-ounce) packages lump crabmeat, picked free of shells
  • 1/4 cup dry sherry
Method: 
Combine soup, clam juice, half-and-half, crab and cherry (if using) in a heavy saucepan and bring just to a boil over high heat. Reduce the heat and simmer 5 minutes.
Nutritional Info: 
Per Serving: 130 calories (45 from fat), 5g total fat, 1.5g saturated fat, 40mg cholesterol, 490mg sodium, 9g carbohydrates, (1 g dietary fiber, 1g sugar), 13g protein.