Something between pico de gallo and insalata Caprese, this fresh, flavorful dip might become your new summer favorite. Use fresh oregano or marjoram in place of some of the parsley, if you like.
Special Diets:
Ingredients
Method
In a large bowl, stir together olives, parsley, basil, lemon juice, oil, chile pepper and tomatoes.
Set aside to let flavors meld for 30 minutes; transfer to a serving bowl.
Spoon sour cream into the center and serve with crostini for dipping.
Nutritional Info
Serving Size
Calories
150
Total Fat
Saturated Fat
Cholesterol
Sodium
Total Carbohydrate
Dietary Fiber
Total Sugars
Protein
Note: We've provided special diet and nutritional information for educational purposes. But remember - we're cooks, not doctors! You should follow the advice of your health-care provider. And since product formulations change, check product labels for the most recent ingredient information. See our Terms of Service.