product-info_badges_FINALproduct-info_badges_FINAL product-info_badges_FINALproduct-info_badges_FINALproduct-info_badges_FINALproduct-info_badges_FINALAsset 1product-info_badges_FINAL

We are taking extended measures to ensure the safety and wellness of our team members and communities at this time. Learn more.

All Nut Crumb Crust

Serves 8 (one 9-inch pie shell)
Time 25 min
This almond-rich pie crust is just right for making chocolate or banana cream pies. Spiced pumpkin pie is a perfect match for it, too.
Special Diets:
Ingredients
  • 2 1/4 cups almond meal
  • 1/2 teaspoon ground cinnamon
  • 5 tablespoons unsalted butter, melted
  • 2 tablespoons pure maple syrup
Shop with Prime

Exclusively for Prime members in select ZIP codes.

Method

In a medium bowl, combine almond meal, cinnamon, butter, and maple sryrup and mix to combine.

Using fingers, press dough into a 9-inch pie plate, evenly pressing up the sides.

For pies that call for pre-baked shell, bake at 350°F for 15 to 20 minutes. Cool and then fill with desired pie filling.

For baking pies directly in this crust, to prevent burning, keep oven temperatures down to 325 to 350°F and adjust cooking times as needed.

Note: We've provided special diet and nutritional information for educational purposes. But remember - we're cooks, not doctors! You should follow the advice of your health-care provider. And since product formulations change, check product labels for the most recent ingredient information.
See our Terms of Service.
  • 2 1/4 cups almond meal
  • 1/2 teaspoon ground cinnamon
  • 5 tablespoons unsalted butter, melted
  • 2 tablespoons pure maple syrup
Shop with Prime

Exclusively for Prime members in select ZIP codes.