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Blueberry Dessert Sauce

Serves 6
Time 15 min
This delightfully simple sauce dresses up a slice of angel food cake or a scoop of ice cream. For a twist, add a sprig of fresh thyme when you set the blueberries to simmer.
Ingredients
  • 1/2 cup sugar
  • 1 pint fresh blueberries (or other berries, or mix of berries)
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Exclusively for Prime members in select ZIP codes.

Method

In a small saucepan, combine sugar and 3/4 cup water. Bring to a boil and stir to dissolve sugar.

Add half the blueberries and continue to boil for 5 minutes. 

Use a potato masher to break up the blueberries. Work carefully and wear an apron. 

Reduce heat to a simmer and cook for another 5 minutes. 

Add remaining blueberries, take from the heat and set aside to cool. Sauce can be covered and chilled for up to 3 days.

Note: We've provided special diet and nutritional information for educational purposes. But remember - we're cooks, not doctors! You should follow the advice of your health-care provider. And since product formulations change, check product labels for the most recent ingredient information.
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  • 1/2 cup sugar
  • 1 pint fresh blueberries (or other berries, or mix of berries)
Shop with Prime

Exclusively for Prime members in select ZIP codes.