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Cabbage Slaw with Gala Apples and Walnuts

Serves 4 to 6
Time 10 min
A colorful, simple and absolutely delicious slaw for any season. You can shred the cabbage on the large holes of a box grater, with the shredding attachment of a food processor or by simply slicing it very finely with a sharp knife.
Ingredients
  • 2 cups shredded green cabbage
  • 2 cups shredded red cabbage
  • 1 tablespoon apple cider vinegar
  • 1/8 teaspoon fine sea salt
  • 1/8 teaspoon ground black pepper
  • 2 Gala apples, cored and very thinly sliced
  • 1/2 cup walnuts, toasted and chopped
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Exclusively for Prime members in select ZIP codes.

Method

In a large bowl, toss together green and red cabbage, vinegar, salt and pepper. 

Just before serving, add apples and walnuts and toss again.

Note: We've provided special diet and nutritional information for educational purposes. But remember - we're cooks, not doctors! You should follow the advice of your health-care provider. And since product formulations change, check product labels for the most recent ingredient information.
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  • 2 cups shredded green cabbage
  • 2 cups shredded red cabbage
  • 1 tablespoon apple cider vinegar
  • 1/8 teaspoon fine sea salt
  • 1/8 teaspoon ground black pepper
  • 2 Gala apples, cored and very thinly sliced
  • 1/2 cup walnuts, toasted and chopped
Shop with Prime

Exclusively for Prime members in select ZIP codes.