Cajun-Style Spice Blend
Makes 3/4 cup
Time 5 min
This spicy blend is a flavor base for many Cajun classics. Try it in red beans and rice, stewed okra or Cajun chili sauce. You can also add a dash to kick up soups.
Special Diets:
Ingredients
- 2 tablespoons granulated garlic
- 2 tablespoons sweet paprika
- 2 tablespoons granulated onion
- 4 teaspoons dried oregano
- 4 teaspoons ground black pepper
- 4 teaspoons dried thyme
- 2 teaspoons cayenne pepper
Method
Whisk together all ingredients until thoroughly combined.
Store in an airtight container for up to 6 months, or until the spices are no longer aromatic.
Nutritional Info:
Per serving: 1 tablespoon, 15 calories (0 from fat), 0g total fat, 0g saturated fat, 0mg cholesterol, 0mg sodium, 3g carbohydrates (1g dietary fiber, 0g sugar), 1g protein.
Note: We've provided special diet and nutritional information for educational purposes. But remember - we're cooks, not doctors! You should follow the advice of your health-care provider. And since product formulations change, check product labels for the most recent ingredient information.
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Ingredients
- 2 tablespoons granulated garlic
- 2 tablespoons sweet paprika
- 2 tablespoons granulated onion
- 4 teaspoons dried oregano
- 4 teaspoons ground black pepper
- 4 teaspoons dried thyme
- 2 teaspoons cayenne pepper