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Cherry-Rooibos Steeped Grapefruit

Serves 2
Time 1 hr 10 min
Segments of sweet, tangy grapefruit and sour cherries are perfectly steeped in honey-sweetened rooibos tea. Whether for Valentine’s Day, or just a special breakfast or dessert, serve as is or spoon over Greek yogurt or ice cream.
Ingredients
  • 2 bags Allegro® Organic Rooibos Vibrations Wellness Tea
  • 1/2 cup dried sour cherries
  • 2 tablespoons honey
  • 2 grapefruits, peel, pith and seeds removed, cut into segments
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Method

In a medium pot, bring 2 cups water to a boil.

Add tea and cherries, cover and set aside off of the heat to let steep for 5 minutes; discard tea bags.

Whisk in honey, and gently stir in grapefruit.

Set aside to let cool to room temperature and then transfer to a bowl, cover and chill until ready to serve.

Note: We've provided special diet and nutritional information for educational purposes. But remember - we're cooks, not doctors! You should follow the advice of your health-care provider. And since product formulations change, check product labels for the most recent ingredient information.
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  • 2 bags Allegro® Organic Rooibos Vibrations Wellness Tea
  • 1/2 cup dried sour cherries
  • 2 tablespoons honey
  • 2 grapefruits, peel, pith and seeds removed, cut into segments
Shop recipe on Amazon

Exclusively for Prime members in select ZIP codes.