Topped with creamy goat milk Brie, juicy chicken burgers have never tasted better. Using premade burgers means this recipe is ready in a flash.
Method
Preheat a grill or grill pan to medium-high heat.
Grill burgers until golden brown on the first side, 3 to 4 minutes.
Flip, top with Brie and grill until cooked through, 3 to 4 minutes more.
Meanwhile, toast buns on grill.
Arrange avocado on buns, top with chicken burgers and red onion, and serve.
Nutritional Info
Serving Size
Calories
420
Total Fat
Saturated Fat
Cholesterol
Sodium
Total Carbohydrate
Dietary Fiber
Total Sugars
Protein
Note: We've provided special diet and nutritional information for educational purposes. But remember - we're cooks, not doctors! You should follow the advice of your health-care provider. And since product formulations change, check product labels for the most recent ingredient information. See our Terms of Service.