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Chinese-Style Longevity Noodles

Serves 4
Time 15 min
These noodles are served traditionally at Chinese New Year's feasts. An ancient Chinese belief holds that long noodles are the key to a long life, so don't cut the noodles as you eat them.
Ingredients
  • 8 ounces capellini (angel hair pasta)
  • 1/4 cup low-sodium vegetable broth
  • 1 tablespoon tamari, plus more to taste
  • 1/2 teaspoon toasted sesame oil
  • 1 pinch crushed red chile flakes
  • 1 tablespoon peanut oil
  • 1 tablespoon finely chopped fresh ginger
  • 1 large clove garlic, finely chopped
  • 2 cups thinly sliced Napa cabbage
  • 1 cup bean sprouts, such as mung bean or broccoli sprouts
  • 1/4 cup chopped fresh cilantro
  • 1/2 cup chopped roasted peanuts
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Method

Bring a large pot of water to a boil.

Add pasta and cook until al dente, about 5 minutes.

Drain and then rinse in cold water and drain again; set aside.

In a small bowl, whisk together broth, tamari, sesame oil and pepper flakes; set aside.

Heat a wok or large skillet over high heat for 1 minute.

Swirl peanut oil briefly around the wok and then add ginger and garlic and cook until aromatic, about 15 seconds.

Add cabbage and stir-fry until hot and just wilted, 1 to 2 minutes.

Carefully add broth mixture to wok along with noodles and stir-fry until sauce is absorbed, 1 to 2 minutes.

Add sprouts and stir-fry 30 seconds more.

Add more tamari, if you like, and then transfer noodles to a platter, garnish with cilantro and peanuts and serve.

Note: We've provided special diet and nutritional information for educational purposes. But remember - we're cooks, not doctors! You should follow the advice of your health-care provider. And since product formulations change, check product labels for the most recent ingredient information.
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  • 8 ounces capellini (angel hair pasta)
  • 1/4 cup low-sodium vegetable broth
  • 1 tablespoon tamari, plus more to taste
  • 1/2 teaspoon toasted sesame oil
  • 1 pinch crushed red chile flakes
  • 1 tablespoon peanut oil
  • 1 tablespoon finely chopped fresh ginger
  • 1 large clove garlic, finely chopped
  • 2 cups thinly sliced Napa cabbage
  • 1 cup bean sprouts, such as mung bean or broccoli sprouts
  • 1/4 cup chopped fresh cilantro
  • 1/2 cup chopped roasted peanuts
Shop recipe on Amazon

Exclusively for Prime members in select ZIP codes.