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Creamy Quinoa-Apple Drink

Serves 4
Time 25 min
A popular breakfast beverage in South America, make this mixture at night and reheat in the morning. It's a thick, slightly sweet drink full of nutrients and protein from the quinoa. Inspired by Whole Planet Foundation® microcredit client recipes. Watch our how-to video.
Ingredients
  • 1/2 cup quinoa
  • 2 cups unsweetened plain soymilk
  • 2 apples, peeled, cored and quartered
  • 2 tablespoons packed light brown sugar
  • 1/2 teaspoon ground cinnamon
  • 1 teaspoon pure vanilla extract
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Method

Place quinoa and 2 cups water in a medium saucepan and bring to a boil. 

Reduce heat to low, cover and simmer 15 minutes or until quinoa is tender. 

Drain well. 

Return quinoa to saucepan and add soymilk, apples, sugar, vanilla and cinnamon. 

Bring to a simmer over medium-high heat. 

Reduce heat to medium and simmer 5 minutes, or until apples are soft. 

Transfer mixture to a blender and purée until smooth. Serve hot.

Note: We've provided special diet and nutritional information for educational purposes. But remember - we're cooks, not doctors! You should follow the advice of your health-care provider. And since product formulations change, check product labels for the most recent ingredient information.
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  • 1/2 cup quinoa
  • 2 cups unsweetened plain soymilk
  • 2 apples, peeled, cored and quartered
  • 2 tablespoons packed light brown sugar
  • 1/2 teaspoon ground cinnamon
  • 1 teaspoon pure vanilla extract
Shop recipe on Amazon

Exclusively for Prime members in select ZIP codes.