This irresistible appetizer pairs sweet dried fruit with smoky, salty, crispy bacon. If you prefer, use pitted dates in place of the prunes.
Special Diets:
Method
Preheat the oven to 400°F.
Line a baking sheet with parchment paper or foil.
Wrap a piece of bacon around each prune and secure with a toothpick.
Place on the prepared baking sheet and bake until bacon is crispy and cooked through, about 10 minutes, turning prunes halfway through. Serve immediately.
Nutritional Info
Serving Size
2 pieces
Calories
110
Total Fat
Saturated Fat
Cholesterol
Sodium
Total Carbohydrate
Dietary Fiber
Total Sugars
Protein
Note: We've provided special diet and nutritional information for educational purposes. But remember - we're cooks, not doctors! You should follow the advice of your health-care provider. And since product formulations change, check product labels for the most recent ingredient information. See our Terms of Service.