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Focaccia Pizza Sandwiches

Serves 2
Time 10 min
This kid-friendly sandwich is a snap to make for busy moms and dads and it melts beautifully in a toaster oven, too. Grown-ups might like the sandwich layered with fresh tomatoes and pesto instead of marinara sauce.
Special Diets:
Ingredients
  • 1/4 cup prepared marinara sauce
  • 2 (4-inch) squares focaccia, halved horizontally
  • 2 tablespoons sliced pitted black olives
  • 1 ounce sliced pepperoni
  • 4 slices part-skim mozzarella cheese
  • 6 small leaves fresh basil
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Exclusively for Prime members in select ZIP codes.

Method

Preheat the oven to 400°F.

Spread marinara sauce on one side of each of the 2 bottom pieces of focaccia.

Top sauce with olives, pepperoni and cheese, then arrange, along with the focaccia tops, on a baking sheet.

Bake until cheese is just melted, pepperoni is warmed through and focaccia is crisp, 6 to 8 minutes.

Transfer to plates, top bottom halves with basil, arrange focaccia on top and serve.

Note: We've provided special diet and nutritional information for educational purposes. But remember - we're cooks, not doctors! You should follow the advice of your health-care provider. And since product formulations change, check product labels for the most recent ingredient information.
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  • 1/4 cup prepared marinara sauce
  • 2 (4-inch) squares focaccia, halved horizontally
  • 2 tablespoons sliced pitted black olives
  • 1 ounce sliced pepperoni
  • 4 slices part-skim mozzarella cheese
  • 6 small leaves fresh basil
Shop with Prime

Exclusively for Prime members in select ZIP codes.