This chocolaty vegan sauce has a subtle heat from ground ginger. Serve over chocolate cake or with a bowl of fresh fruit.
Special Diets:
Method
In a high-speed blender or food processor, combine ganache, almondmilk, ginger and cinnamon.
Purée until smooth.
Enjoy immediately or refrigerate in an airtight container for up to 5 days.
Nutritional Info
Serving Size
2 tablespoons
Calories
90
Total Fat
Saturated Fat
Cholesterol
Sodium
Total Carbohydrate
Dietary Fiber
Total Sugars
Protein
Note: We've provided special diet and nutritional information for educational purposes. But remember - we're cooks, not doctors! You should follow the advice of your health-care provider. And since product formulations change, check product labels for the most recent ingredient information. See our Terms of Service.