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Goat Cheese Sandies with Cranberry and Orange

Makes 2 dozen
Time 45 min
Uniquely delicious, sweet-tart cookies for a homemade gift, cocktail party or cookie swap.
Special Diets:
Ingredients
  • 3/4 cup sugar
  • 8 tablespoons (1 stick) unsalted butter, softened
  • 1 (8-ounce) log cranberry orange goat cheese
  • 1 egg
  • 2 cups organic 100% whole wheat pastry flour
  • 24 fresh or frozen cranberries
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Method

Preheat oven to 350°F.

In a large bowl, beat sugar, butter and goat cheese with an electric mixer on medium speed until light and fluffy, about 1 minute.

Beat in egg until well combined, and then beat in flour.

Roll about 2 tablespoons of dough into balls and arrange 2 inches apart on a large, parchment-paper-lined baking sheet.

Use a fork dipped in water to flatten each cookie. Press a cranberry into the top of each.

Bake until just firm and deep golden brown on the bottoms, about 15 minutes. (To make 4 dozen smaller cookies, use about 1 tablespoon dough for each, and bake 12 to 13 minutes.)

Note: We've provided special diet and nutritional information for educational purposes. But remember - we're cooks, not doctors! You should follow the advice of your health-care provider. And since product formulations change, check product labels for the most recent ingredient information.
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  • 3/4 cup sugar
  • 8 tablespoons (1 stick) unsalted butter, softened
  • 1 (8-ounce) log cranberry orange goat cheese
  • 1 egg
  • 2 cups organic 100% whole wheat pastry flour
  • 24 fresh or frozen cranberries
Shop recipe on Amazon

Exclusively for Prime members in select ZIP codes.