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Grilled Balsamic Chicken with Peaches

Name: Grilled Balsamic Chicken with Peaches
Total time: 2 h 40 min
Yield: Serves 6
Ingredients: 2 tablespoons balsamic vinegar; 1 tablespoon maple syrup; 6 tablespoons olive oil; 3/4 teaspoon fine sea salt, divided; 6 skinless, boneless chicken breast halves; 6 ripe, firm peaches, halved and pitted; 2 large sweet onions, thickly sliced; 1/4 cup orange juice; 2 tablespoons finely chopped rosemary, plus 6 sprigs for garnish; 1/2 teaspoon ground black pepper, divided

Serves 6

Time 2 hr 40 min

Skinless chicken breasts, marinated in balsamic vinegar and maple syrup, are grilled along with sweet onions and halved peaches, all crowned with fresh rosemary.

Special Diets:

Dairy-Free

Gluten-Free

Wheat-Free

Ingredients

2 tablespoons balsamic vinegar
1 tablespoon maple syrup
6 tablespoons olive oil
3/4 teaspoon fine sea salt, divided
6 skinless, boneless chicken breast halves
6 ripe, firm peaches, halved and pitted
2 large sweet onions, thickly sliced
1/4 cup orange juice
2 tablespoons finely chopped rosemary, plus 6 sprigs for garnish
1/2 teaspoon ground black pepper, divided

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Method

Put vinegar, maple syrup, 1/4 cup of the oil, 1/2 teaspoon of the salt and 1/4 teaspoon of the pepper into a wide, shallow dish and whisk to combine.

Add chicken, turn to coat, cover and refrigerate for at least 2 hours or overnight, turning several times.

Prepare a grill for medium heat cooking.

Toss peaches and onions with orange juice, remaining 2 tablespoons oil, chopped rosemary, remaining 1/4 teaspoon salt and remaining 1/4 teaspoon pepper in a large bowl; set aside.

Remove chicken from marinade and grill about 5 minutes per side, or until just cooked through.

Transfer to a large plate and cover to keep warm.

Grill peaches and onions until tender and slightly charred, then transfer to plate with chicken.

Garnish with rosemary sprigs and serve.

Nutritional Info:

Per serving: 280 calories (140 from fat), 16g total fat, 2.5g saturated fat, 35mg cholesterol, 420mg sodium, 21g carbohydrates (3g dietary fiber, 14g sugar), 15g protein.

Note: We've provided special diet and nutritional information for educational purposes. But remember - we're cooks, not doctors! You should follow the advice of your health-care provider. And since product formulations change, check product labels for the most recent ingredient information.
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Ingredients

2 tablespoons balsamic vinegar
1 tablespoon maple syrup
6 tablespoons olive oil
3/4 teaspoon fine sea salt, divided
6 skinless, boneless chicken breast halves
6 ripe, firm peaches, halved and pitted
2 large sweet onions, thickly sliced
1/4 cup orange juice
2 tablespoons finely chopped rosemary, plus 6 sprigs for garnish
1/2 teaspoon ground black pepper, divided

Shop recipe on Amazon

Exclusively for Prime members in select ZIP codes.