Add a scoop of vanilla ice cream for a perfect summer dessert. If you're using wooden skewers, make sure to soak them in water for 1 hour before using to prevent them from burning on the grill.
Special Diets:
Ingredients
Method
Prepare grill for cooking.
In a small saucepan over high heat, boil vinegar for 5 minutes to reduce by half; transfer to a bowl.
Add butter, honey, mint or basil and salt and whisk until smooth and blended; set glaze aside.
Thread pineapple and mango onto skewers and lightly brush with balsamic glaze.
When fire is medium hot (you can hold your hand 5 inches above rack for 3 to 4 seconds), grill fruit in batches, turning once, until browned and slightly softened, about 5 minutes total.
Serve drizzled with any remaining balsamic glaze.
Nutritional Info
Serving Size
Calories
200
Total Fat
Saturated Fat
Cholesterol
Sodium
Total Carbohydrate
Dietary Fiber
Total Sugars
Protein
Note: We've provided special diet and nutritional information for educational purposes. But remember - we're cooks, not doctors! You should follow the advice of your health-care provider. And since product formulations change, check product labels for the most recent ingredient information. See our Terms of Service.