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Horseradish Cream Sauce
Serves 6 to 8
Time 5 min
Spoon a bit of this decadent sauce over roasted fish, roast beef or steamed veggies.
Special Diets:
Ingredients
- 1/2 cup chilled heavy cream
- 2 tablespoons prepared white horseradish
- 3 tablespoons lemon juice
- Fine sea salt, to taste
- Ground black pepper, to taste
Method
In a chilled bowl, whip cream until soft peaks form.
Stir in horseradish and lemon juice.
Season with salt and pepper to taste.
Nutritional Info:
Per serving: 60 calories (60 from fat), 6g total fat, 4g saturated fat, 25mg cholesterol, 190mg sodium, 2g carbohydrates (0g dietary fiber, 1g sugar), 0g protein.
Note: We've provided special diet and nutritional information for educational purposes. But remember - we're cooks, not doctors! You should follow the advice of your health-care provider. And since product formulations change, check product labels for the most recent ingredient information.
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Ingredients
- 1/2 cup chilled heavy cream
- 2 tablespoons prepared white horseradish
- 3 tablespoons lemon juice
- Fine sea salt, to taste
- Ground black pepper, to taste