Adults and kids alike will fall for these summer skewers, threaded with fresh zucchini, cherry tomatoes and beef hot dogs, and basted with honey mustard.
Special Diets:
Method
Prepare a grill for medium-heat cooking.
Thread 1 tomato, 1 piece of hot dog and 1 piece of squash onto a 6-inch skewer to form each kabob. (If using wooden skewers, soak in water for 30 minutes before assembling.)
Grill kabobs, flipping once and basting often with dressing, until hot throughout and somewhat charred, 5 to 7 minutes.
Serve with more dressing for dipping.
Nutritional Info
Serving Size
Calories
60
Total Fat
Saturated Fat
Cholesterol
Sodium
Total Carbohydrate
Dietary Fiber
Total Sugars
Protein
Note: We've provided special diet and nutritional information for educational purposes. But remember - we're cooks, not doctors! You should follow the advice of your health-care provider. And since product formulations change, check product labels for the most recent ingredient information. See our Terms of Service.