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Italian Sub Pasta Salad with Broccoli

Serves 2 to 3
Time 10 min
Any bottled or homemade Italian or vinaigrette dressing works well in this veggie-packed pasta salad. Use fresh mozzarella or pepperoni in place of the provolone and salami, if desired.
Special Diets:
Ingredients
  • 1 1/2 cup cooked whole wheat fusilli
  • 1 cup steamed broccoli
  • 1/2 cup halved cherry tomatoes
  • 4 button mushrooms quartered
  • 3 slices salami cut into strips
  • 3 slices provolone cut into strips
  • Italian or vinaigrette dressing
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Exclusively for Prime members in select ZIP codes.

Method

Put fusilli, broccoli, tomatoes, mushrooms, salami, provolone, and dressing into a large bowl and toss gently to combine. Transfer to plates and serve.

Note: We've provided special diet and nutritional information for educational purposes. But remember - we're cooks, not doctors! You should follow the advice of your health-care provider. And since product formulations change, check product labels for the most recent ingredient information.
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  • 1 1/2 cup cooked whole wheat fusilli
  • 1 cup steamed broccoli
  • 1/2 cup halved cherry tomatoes
  • 4 button mushrooms quartered
  • 3 slices salami cut into strips
  • 3 slices provolone cut into strips
  • Italian or vinaigrette dressing
Shop with Prime

Exclusively for Prime members in select ZIP codes.