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Macadamia Popcorn

Serves 6
Time 5 min
After your first taste of popcorn drizzled with macadamia oil, ordinary butter won't stand a chance. Add macadamia nuts and raisins and you have a tasty snack. Other nuts and corresponding oils, like walnuts or peanuts, also work well.
Ingredients
  • 3 1/2 cups popped, unseasoned popcorn
  • 2 tablespoons macadamia nut oil
  • 1/2 teaspoon fine sea salt
  • 1 1/2 cup raisins
  • 1 cup roasted, salted macadamia nuts
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Method

Place popcorn in a large mixing bowl. 

Drizzle about 2 tablespoons of macadamia nut oil over the popcorn. 

Mix well and season with salt to taste. 

Add raisins and macadamia nuts and toss well. Serve immediately.

Note: We've provided special diet and nutritional information for educational purposes. But remember - we're cooks, not doctors! You should follow the advice of your health-care provider. And since product formulations change, check product labels for the most recent ingredient information.
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  • 3 1/2 cups popped, unseasoned popcorn
  • 2 tablespoons macadamia nut oil
  • 1/2 teaspoon fine sea salt
  • 1 1/2 cup raisins
  • 1 cup roasted, salted macadamia nuts
Shop with Prime

Exclusively for Prime members in select ZIP codes.