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Marinated Chicken Wings

Serves 4
Time 2 hr 20 min
For an easy accompaniment, grill skewered cherry tomatoes and button mushrooms, too.
Ingredients
  • 12 chicken wings, split into drums and flats, wingtips removed
  • 1/2 cup prepared vinaigrette (any flavor)
  • 4 stalks celery, cut into sticks
  • 4 carrots, peeled and cut into sticks
  • 1/4 cup blue cheese or ranch dressing
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Exclusively for Prime members in select ZIP codes.

Method

Put chicken and vinaigrette into a large bowl, toss to coat, cover with plastic wrap and refrigerate for at least 2 hours.

Prepare a grill for medium-heat cooking.

Arrange chicken wings in a single layer on the grill and cook, turning occasionally, until cooked through and deep golden brown, 10 to 15 minutes.

Transfer to a platter and serve with celery, carrots and blue cheese dressing.

Note: We've provided special diet and nutritional information for educational purposes. But remember - we're cooks, not doctors! You should follow the advice of your health-care provider. And since product formulations change, check product labels for the most recent ingredient information.
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  • 12 chicken wings, split into drums and flats, wingtips removed
  • 1/2 cup prepared vinaigrette (any flavor)
  • 4 stalks celery, cut into sticks
  • 4 carrots, peeled and cut into sticks
  • 1/4 cup blue cheese or ranch dressing
Shop with Prime

Exclusively for Prime members in select ZIP codes.