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Mini Mummy Pizzas

Serves 4
Time 30 min
Enjoy these English muffin pizzas, topped with greens and sweet peppers, for breakfast, lunch or dinner. They also make the perfect snack on a night of trick-or-treating! Watch our how-to video.
Special Diets:
Ingredients
  • 4 whole wheat English muffins split and toasted
  • 2/3 cup red pepper marinara sauce
  • 1 cup finely chopped kale or Swiss chard
  • 1 yellow or green bell pepper finely chopped
  • 1 (6-ounce) package light string cheese
  • 16 slices black olives
Method

Preheat the oven to 400°F. Arrange muffins on a parchment paper-lined baking sheet and spoon marinara onto each half. Top with kale and peppers, and then shred cheese into strings, arranging it over the muffins like a mummy’s bandages. Arrange 2 olive slices on each half for eyes and bake until cheese is melted, about 15 minutes.

Note: We've provided special diet and nutritional information for educational purposes. But remember - we're cooks, not doctors! You should follow the advice of your health-care provider. And since product formulations change, check product labels for the most recent ingredient information.
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