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Minty Blueberry Peach Shiver

Serves 4 to 6
Time 4 hr 10 min
Fresh with juicy summer fruit and cooling mint, this juice-based gelatin fruit salad is a delicious throwback to childhood. Make it ahead for backyard barbeques, and feel free to substitute grapes or nectarines for the peaches and blueberries. (Note: Using vegan gelatin, the finished dessert will be less firm than with traditional gelatin.)
Ingredients
  • 1 1/2 cup 365 Everyday Value® Organic Orange Peach Mango 100% Juice Blend
  • 1 (1.0-ounce) envelope unflavored gelatin
  • 1/2 cup crushed ice or small ice cubes
  • 1 cup fresh blueberries
  • 2 tablespoons finely chopped fresh mint
  • 2 peaches (or nectarines), peeled and chopped
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Method

In a small pot, bring juice just to a simmer over medium-high heat. 

Remove from the heat and whisk in gelatin until dissolved; transfer to a large heatproof bowl. 

Stir in ice until completely dissolved, and then stir in blueberries, mint and peaches. 

Cover and chill until firm, 4 to 6 hours, or overnight.

Note: We've provided special diet and nutritional information for educational purposes. But remember - we're cooks, not doctors! You should follow the advice of your health-care provider. And since product formulations change, check product labels for the most recent ingredient information.
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  • 1 1/2 cup 365 Everyday Value® Organic Orange Peach Mango 100% Juice Blend
  • 1 (1.0-ounce) envelope unflavored gelatin
  • 1/2 cup crushed ice or small ice cubes
  • 1 cup fresh blueberries
  • 2 tablespoons finely chopped fresh mint
  • 2 peaches (or nectarines), peeled and chopped
Shop recipe on Amazon

Exclusively for Prime members in select ZIP codes.