Mushroom, Tomato and Gruyere Breakfast Casserole

Serves 8
Time 10 hrs 15 min
Mushroom, Tomato and Gruyere Breakfast Casserole

This hearty breakfast meal, full of fresh tomatoes and mushrooms, gets much of its terrific flavor and texture from the English muffins that line the bottom of the dish.

Special Diets:

VegetarianVegetarian

Ingredients

    4whole wheat English muffins, split
    1 tablespoonextra-virgin olive oil
    2tomatoes, chopped
    1 poundbutton or cremini mushrooms, trimmed and sliced
    1/2 teaspoonfine sea salt, divided
    8eggs
    1/2 cuplow-fat (1%) milk
    1/2 teaspoongarlic powder
    1/2 teaspoononion powder
    2 teaspoonsdried basil
    1 cupgrated Gruyère
    1/4 teaspoonground black pepper, divided
    1/4 teaspoonground black pepper, divided

Exclusively for Prime members in select ZIP codes.

Method

Arrange English muffin halves in the bottom of a greased 9- x 13-inch baking dish, cutting them to fit, if necessary; set aside.


Heat oil in a large skillet over medium heat.


Add tomatoes, mushrooms, and half the salt and pepper and cook, stirring occasionally, until tender and liquid is thickened, 8 to 10 minutes.


Spoon tomato mixture over the top of the English muffins, distributing it evenly; set aside to let cool.


In a large bowl, whisk together eggs, milk, garlic powder, onion powder, and remaining salt and pepper.


Pour evenly over tomato mixture, then sprinkle with basil. Cover and chill overnight.


Set dish aside at room temperature for 1 hour and preheat oven to 350°F.


Sprinkle casserole with cheese and bake, uncovered, until puffed, cooked through and cheese is golden brown, 45 to 50 minutes. Serve immediately.

Nutritional Info

Serving Size

Calories

240

Total Fat

12g

Saturated Fat

4.5g

Cholesterol

225mg

Sodium

430mg

Total Carbohydrate

19g

Dietary Fiber

3g

Total Sugars

6g

Protein

15g

Note: We've provided special diet and nutritional information for educational purposes. But remember - we're cooks, not doctors! You should follow the advice of your health-care provider. And since product formulations change, check product labels for the most recent ingredient information. See our Terms of Service.