Make this refreshing summer salsa, perfect for serving with grilled fish, up to 4 hours in advance. Simply cover and chill it until ready to use.
Special Diets:
Dairy FreeDairy Free
Sugar ConsciousSugar Conscious
Gluten FreeGluten Free
Low SodiumLow Sodium
VeganVegan
VegetarianVegetarian
Ingredients
3peaches, pitted and chopped
1cucumber, seeded and chopped
1/2white onion, chopped
1jalapeño, seeded and finely chopped
1 tablespoonchopped fresh mint
1 tablespoonchopped fresh basil
1lime, juice of
fine sea salt, pinch of
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Method
Toss all ingredients together in a large bowl and serve.
Nutritional Info
Serving Size
Calories
30
Total Fat
0g
Saturated Fat
0g
Cholesterol
0mg
Sodium
100mg
Total Carbohydrate
7g
Dietary Fiber
2g
Total Sugars
1g
Protein
1g
Note: We've provided special diet and nutritional information for educational purposes. But remember - we're cooks, not doctors! You should follow the advice of your health-care provider. And since product formulations change, check product labels for the most recent ingredient information. See our Terms of Service.