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Pineapple-Cucumber Gazpacho with Shrimp

Serves 4 to 6
Time 2 hr 10 min
Sweet-tart pineapple adds a nice balance to a classic gazpacho. A garnish of shrimp tossed with cilantro and macadamia nuts turns this fresh, cooling soup into an entrée.
Ingredients
  • 3 cups chopped pineapple (from about 1/2 pineapple), plus 1 cup sliced pineapple for garnish
  • 1 large cucumber, peeled, seeded and chopped
  • 1 1/2 cup pineapple juice
  • 2 tablespoons extra-virgin olive oil
  • 2 tablespoons lime juice
  • 1 jalapeño pepper, halved and seeded
  • 3/4 tablespoon kosher salt
  • 3 green onions, thinly sliced
  • 2 tablespoons roughly chopped macadamia nuts, for garnish
  • 2 tablespoons torn cilantro leaves, for garnish
  • 1/2 pound cooked shrimp, peeled and deveined, chopped into large pieces
  • Gochugaru flakes, for garnish
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Method

Combine pineapple, cucumber, pineapple juice, oil, lime juice, jalapeño and salt in a blender and purée until smooth.

Add green onions and purée just until combined. Transfer soup to a bowl, cover with plastic wrap and chill for at least 2 hours.

In a small bowl, combine shrimp, pineapple, macadamia nuts and cilantro.

Ladle soup into bowls and garnish with shrimp mixture plus a sprinkle of gochugaru.

Note: We've provided special diet and nutritional information for educational purposes. But remember - we're cooks, not doctors! You should follow the advice of your health-care provider. And since product formulations change, check product labels for the most recent ingredient information.
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  • 3 cups chopped pineapple (from about 1/2 pineapple), plus 1 cup sliced pineapple for garnish
  • 1 large cucumber, peeled, seeded and chopped
  • 1 1/2 cup pineapple juice
  • 2 tablespoons extra-virgin olive oil
  • 2 tablespoons lime juice
  • 1 jalapeño pepper, halved and seeded
  • 3/4 tablespoon kosher salt
  • 3 green onions, thinly sliced
  • 2 tablespoons roughly chopped macadamia nuts, for garnish
  • 2 tablespoons torn cilantro leaves, for garnish
  • 1/2 pound cooked shrimp, peeled and deveined, chopped into large pieces
  • Gochugaru flakes, for garnish
Shop with Prime

Exclusively for Prime members in select ZIP codes.