Connect with Us
Subscribe to Our Email
Get the latest sales, newest recipes and more delivered to your inbox.Sign up
We are taking extended measures to ensure the safety and wellness of our team members and communities at this time. Learn more.
Preheat the oven to 400°F.
In a medium bowl, toss together sweet potatoes, onion, pepper and 1/4 teaspoon of the cinnamon.
Transfer to a parchment-paper-lined baking sheet and roast until tender, about 45 minutes.
Meanwhile, whisk together vinegar, honey, remaining 1/4 teaspoon cinnamon and chives in a medium bowl.
Toss together arugula and radishes in another medium bowl.
To serve, arrange arugula mixture on plates.
Toss sweet potatoes in balsamic mixture and spoon over arugula.