product-info_badges_FINALproduct-info_badges_FINAL product-info_badges_FINALproduct-info_badges_FINALproduct-info_badges_FINALproduct-info_badges_FINALAsset 1product-info_badges_FINAL

We are taking extended measures to ensure the safety and wellness of our team members and communities at this time. Learn more.

Shiitake, Leek and Chicken Sausage Pie

Serves 6 to 8
Time 1 hr 5 min
This hearty pie features mushrooms, leeks, sausage and two kinds of cheese. All you need to complete the meal is a salad of crisp winter greens. Enjoy this savory pie steaming hot or at room temperature. The filling can also be baked in lightly oiled muffin tins for crustless mini-pies.
Ingredients
  • 2 tablespoons canola oil, divided
  • 2 links chicken apple sausage, sliced
  • 1 large leek, chopped
  • 2 cups sliced shiitake mushrooms
  • 1 teaspoon chopped fresh basil
  • 1/4 teaspoon fine sea salt
  • 3 eggs
  • 3/4 cup low-fat sour cream
  • 1 cup grated cheese (such as Swiss, cheddar or Manchego)
  • 1/2 cup grated Parmesan or Romano cheese
  • of Worcestershire sauce
  • 1/8 teaspoon ground black pepper
  • 1 unbaked 9-inch pie shell
  • Paprika
Shop with Prime

Exclusively for Prime members in select ZIP codes.

Method

Preheat the oven to 375°F.

Heat 1/2 tablespoon of the oil in a skillet over medium heat. Cook sausage for a few minutes on each side until browned. Transfer to a plate and set aside.

Heat remaining 1 1/2 tablespoons oil in the same skillet over medium heat.

Add leeks, mushrooms, basil and salt. Cook 7 to 10 minutes, or until leeks are translucent and mushrooms are tender.

Remove from heat and stir in sausage.

In a medium bowl, whisk together the eggs, sour cream and both cheeses.

Add Worcestershire, salt and pepper, then stir in the leek and sausage mixture.

Pour into pie shell, spreading it out evenly.

Sprinkle with paprika and bake for 40 to 50 minutes, or until puffed and golden brown.

Set aside for 10 minutes, then slice and serve.

Note: We've provided special diet and nutritional information for educational purposes. But remember - we're cooks, not doctors! You should follow the advice of your health-care provider. And since product formulations change, check product labels for the most recent ingredient information.
See our Terms of Service.
  • 2 tablespoons canola oil, divided
  • 2 links chicken apple sausage, sliced
  • 1 large leek, chopped
  • 2 cups sliced shiitake mushrooms
  • 1 teaspoon chopped fresh basil
  • 1/4 teaspoon fine sea salt
  • 3 eggs
  • 3/4 cup low-fat sour cream
  • 1 cup grated cheese (such as Swiss, cheddar or Manchego)
  • 1/2 cup grated Parmesan or Romano cheese
  • of Worcestershire sauce
  • 1/8 teaspoon ground black pepper
  • 1 unbaked 9-inch pie shell
  • Paprika
Shop with Prime

Exclusively for Prime members in select ZIP codes.