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Simple Blueberry Skillet Sauce

Makes about 1 1/4 cups, to serve 5
Time 15 min
With its deep-blue color and intense berry flavor, this easy-to-make sauce instantly elevates a scoop of vanilla ice cream or a slice of pound cake.
Ingredients
  • 1 pint (2 cups) blueberries
  • 1/3 cup sugar
  • 2 teaspoons lemon juice
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Method

In a large skillet, heat blueberries, sugar and lemon juice over medium heat, stirring occasionally, until berries burst, about 15 minutes.

Serve warm or at room temperature.

Note: We've provided special diet and nutritional information for educational purposes. But remember - we're cooks, not doctors! You should follow the advice of your health-care provider. And since product formulations change, check product labels for the most recent ingredient information.
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  • 1 pint (2 cups) blueberries
  • 1/3 cup sugar
  • 2 teaspoons lemon juice
Shop recipe on Amazon

Exclusively for Prime members in select ZIP codes.