Simple Blueberry Skillet Sauce
Makes about 1 1/4 cups, to serve 5
Time 15 min
With its deep-blue color and intense berry flavor, this easy-to-make sauce instantly elevates a scoop of vanilla ice cream or a slice of pound cake.
Special Diets:
Ingredients
- 1 pint (2 cups) blueberries
- 1/3 cup sugar
- 2 teaspoons lemon juice
Method
In a large skillet, heat blueberries, sugar and lemon juice over medium heat, stirring occasionally, until berries burst, about 15 minutes.
Serve warm or at room temperature.
Nutritional Info:
Per serving: 1/4 cup, 90 calories (0 from fat), 0g total fat, 0g saturated fat, 0mg cholesterol, 0mg sodium, 22g carbohydrates (1g dietary fiber, 19g sugar), 0g protein.
Note: We've provided special diet and nutritional information for educational purposes. But remember - we're cooks, not doctors! You should follow the advice of your health-care provider. And since product formulations change, check product labels for the most recent ingredient information.
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Ingredients
- 1 pint (2 cups) blueberries
- 1/3 cup sugar
- 2 teaspoons lemon juice