Southwest Tortilla Strips
Makes 1 to 2 cups
Time 15 min
This multi-purpose mini recipe is great as a topping for tortilla soup or as an addictive game-day snack.
Special Diets:
Ingredients
- 1 tablespoon chili powder
- 1/2 teaspoon ground cumin
- 4 whole wheat or corn tortillas
Method
Preheat the oven to 350°F.
Stir together chili powder, cumin and 1 tablespoon water. Brush onto tortillas and cut into strips.
Arrange strips on a large rimmed baking sheet, seasoned-side up, and bake until crisp, about 10 minutes.
Serve as is or break into smaller pieces.
Nutritional Info:
Per serving: about 1/4 cup, 80 calories (15 from fat), 2g total fat, 0g saturated fat, 0mg cholesterol, 170mg sodium, 14g carbohydrates (2g dietary fiber, 1g sugar), 2g protein.
Note: We've provided special diet and nutritional information for educational purposes. But remember - we're cooks, not doctors! You should follow the advice of your health-care provider. And since product formulations change, check product labels for the most recent ingredient information.
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Ingredients
- 1 tablespoon chili powder
- 1/2 teaspoon ground cumin
- 4 whole wheat or corn tortillas