Spiced Iced Tea Punch

Serves 8
Time 2 hrs 10 min
Spiced Iced Tea Punch

Keep a batch on hand to enjoy on hot summer afternoons. Blueberry and blackberry tea bags are available in black or green tea versions; both work well in this recipe.

Special Diets:

Dairy FreeDairy Free
Gluten FreeGluten Free
Low SodiumLow Sodium
VeganVegan
VegetarianVegetarian

Ingredients

    10whole cloves
    4cinnamon sticks
    8 cupsapple juice
    8blueberry or blackberry tea bags
    1Navel orange, cut crosswise into rounds
Shop recipe on Amazon

Exclusively for Prime members in select ZIP codes.

Method

Wrap cloves and cinnamon sticks in a piece of cheesecloth or a coffee filter and secure with kitchen twine. 


Bring apple juice and spices just to the boiling point. Remove from heat and add tea bags. 


Steep for 4 to 6 minutes then remove tea bags. 


Let cool to room temperature, then refrigerate until cold. When ready to serve, remove spices. 


Pour into ice-filled glasses and garnish with orange slices.

Nutritional Info

Serving Size

About 1 1/2 cups

Calories

130

Total Fat

0g

Saturated Fat

0g

Cholesterol

0mg

Sodium

10mg

Total Carbohydrate

33g

Dietary Fiber

1g

Total Sugars

30g

Protein

0g

Note: We've provided special diet and nutritional information for educational purposes. But remember - we're cooks, not doctors! You should follow the advice of your health-care provider. And since product formulations change, check product labels for the most recent ingredient information. See our Terms of Service.