product-info_badges_FINALproduct-info_badges_FINAL product-info_badges_FINALproduct-info_badges_FINALproduct-info_badges_FINALproduct-info_badges_FINALAsset 1product-info_badges_FINAL

We are taking extended measures to ensure the safety and wellness of our team members and communities at this time. Learn more.

Spiced Peach Chutney

Serves 4
Time 10 min
Spoon this summer chutney onto a turkey or pork sandwich or scoop it up with whole wheat pita chips. It's also perfect for serving with grilled chicken breasts or pork chops.
Ingredients
  • 2 ripe but firm peaches, peeled, pitted and chopped
  • 1 cup red or green seedless grapes
  • 2 tablespoons honey
  • 2 teaspoons Dijon mustard
  • 1 tablespoon extra-virgin olive oil
  • 1 small yellow onion, chopped
  • 1/4 cup seedless raisins
  • 1 tablespoon brown mustard seeds
  • 1/2 teaspoon ground allspice
Shop with Prime

Exclusively for Prime members in select ZIP codes.

Method

Combine peaches, grapes, honey and mustard in a large bowl; set aside.

Heat oil in a large skillet over medium-high heat. 

Add onion, raisins, mustard seeds and allspice and stir well. 

Cook, stirring occasionally, until onions are golden and raisins have plumped, 5 to 10 minutes.

Transfer onion mixture to the bowl with peach mixture and stir gently to combine.

Serve warm or at room temperature.

Note: We've provided special diet and nutritional information for educational purposes. But remember - we're cooks, not doctors! You should follow the advice of your health-care provider. And since product formulations change, check product labels for the most recent ingredient information.
See our Terms of Service.
  • 2 ripe but firm peaches, peeled, pitted and chopped
  • 1 cup red or green seedless grapes
  • 2 tablespoons honey
  • 2 teaspoons Dijon mustard
  • 1 tablespoon extra-virgin olive oil
  • 1 small yellow onion, chopped
  • 1/4 cup seedless raisins
  • 1 tablespoon brown mustard seeds
  • 1/2 teaspoon ground allspice
Shop with Prime

Exclusively for Prime members in select ZIP codes.