product-info_badges_FINALproduct-info_badges_FINAL product-info_badges_FINALproduct-info_badges_FINALproduct-info_badges_FINALproduct-info_badges_FINALAsset 1product-info_badges_FINAL

We are taking extended measures to ensure the safety and wellness of our team members and communities at this time. Learn more.

Spicy Shrimp and Black Bean Ceviche

Serves 2 to 4
Time 4 hr 10 min
Ceviche, traditionally made by combining fresh seafood and lime juice, is particularly refreshing in the summertime. Serve this one, full of chopped vegetables and black beans, as an appetizer or main course.
Ingredients
  • 1 pound small peeled and deveined shrimp
  • 1/2 small red onion, diced
  • 1 medium tomato, diced
  • 1/2 green or yellow bell pepper, diced
  • 1 tablespoon chopped jalapeño pepper, seeded and ribbed
  • 3/4 cup lime juice (5 to 6 limes)
  • 2/3 cup drained and rinsed black beans
  • 2 tablespoons chopped fresh cilantro
  • 1/2 teaspoon sea salt
  • 1/2 teaspoon ground pepper
  • 1/4 cup extra-virgin olive oil
  • Tortilla chips
Shop with Prime

Exclusively for Prime members in select ZIP codes.

Method

In a shallow dish, combine shrimp, onion, tomato, pepper, jalapeño and lime juice. 

Combine well and refrigerate at least 4 hours and no more than 6 hours, stirring once or twice. 

Before serving, toss in black beans and cilantro, season with salt and pepper, and drizzle with olive oil. 

Serve with tortilla chips.

Note: We've provided special diet and nutritional information for educational purposes. But remember - we're cooks, not doctors! You should follow the advice of your health-care provider. And since product formulations change, check product labels for the most recent ingredient information.
See our Terms of Service.
  • 1 pound small peeled and deveined shrimp
  • 1/2 small red onion, diced
  • 1 medium tomato, diced
  • 1/2 green or yellow bell pepper, diced
  • 1 tablespoon chopped jalapeño pepper, seeded and ribbed
  • 3/4 cup lime juice (5 to 6 limes)
  • 2/3 cup drained and rinsed black beans
  • 2 tablespoons chopped fresh cilantro
  • 1/2 teaspoon sea salt
  • 1/2 teaspoon ground pepper
  • 1/4 cup extra-virgin olive oil
  • Tortilla chips
Shop with Prime

Exclusively for Prime members in select ZIP codes.