product-info_badges_FINALproduct-info_badges_FINAL product-info_badges_FINALproduct-info_badges_FINALproduct-info_badges_FINALproduct-info_badges_FINALAsset 1product-info_badges_FINAL

We are taking extended measures to ensure the safety and wellness of our team members and communities at this time. Learn more.

Strawberry Fool

Serves 6
Time 15 min
A fool is a classic English dessert made by folding puréed fruit into whipped cream. In this recipe we add refreshing mint and tangy plain yogurt to balance the rich cream.
Ingredients
  • 1 pound strawberries
  • 2 tablespoons sugar, plus more to taste
  • 2 tablespoons fresh spearmint leaves, plus more for garnish
  • 1 cup heavy cream
  • 1 (6.0-ounce) container low-fat plain yogurt
Shop with Prime

Exclusively for Prime members in select ZIP codes.

Method

Core and trim the strawberries.

Slice three berries in half and set them aside for garnish.

Purée remaining strawberries with sugar and mint leaves in a food processor.

Transfer to a large bowl.

In a mixer or with a wire whisk, whip the cream to stiff peaks.

Gently fold yogurt into cream.

Taste berries and add more sugar if desired.

Fold cream-yogurt mixture gently into berries until completely combined.

Spoon mixture into 6 dessert glasses and garnish with strawberry halves and mint leaves.

Note: We've provided special diet and nutritional information for educational purposes. But remember - we're cooks, not doctors! You should follow the advice of your health-care provider. And since product formulations change, check product labels for the most recent ingredient information.
See our Terms of Service.
  • 1 pound strawberries
  • 2 tablespoons sugar, plus more to taste
  • 2 tablespoons fresh spearmint leaves, plus more for garnish
  • 1 cup heavy cream
  • 1 (6.0-ounce) container low-fat plain yogurt
Shop with Prime

Exclusively for Prime members in select ZIP codes.